Michael Ahie is a business owner and company director based in Wellington, New Zealand.
He is Pro Chancellor of Massey University, Chairman of Plant & Food Research, Chairman of ComplyWith NZ Limited and Chairman of the New
Zealand Food Safety and Assurance Advisory Council. He is a founding partner of AltusQ NZ Ltd and is a director of a number of other
companies including FMG, BCC Limited and MIG Angels.
Michael is passionate about his country and is dedicated to the commercial and cultural success of organisations in New Zealand. He
speaks regularly at industry groups and forums and has specific expertise and experience working with the agriculture and horticulture
industries, Māori businesses, the science and innovation sector and local and central Government agencies.
Michael completed the Executive Development Programme at The Wharton School, University of Pennsylvania, and received his First Class
Honours degree from Massey University. Of Taranaki, Ngā Ruahine and Ngāti Ruanui descent, Michael lives in
Wellington, New Zealand with his wife Janine and their two sons.